Dining Room Menu

Appetizers

Venison Stew $9
Chunks of Venison Leg Meat, Root Vegetables, Corn, and Fresh Herbs in Flaky Puff Pastry Crust

Steamed Mussels $9
Chorizo, Fresh Tomato, Basic, Garlic, and White Wine

Shrimp Cocktail Martini $9
Chilled Poached Shrimp, Horseradish Cocktail Sauce and Lemon

Vegetable Pot Stickers $9
Pan Seared with Sweet and Spicy Chili Garlic Sauce Over Asian Slaw

Sauteed Maine Lobster Cakes $9
Curried Lemon Aioli, Crispy Sweet Potato Garnish

Ravioli $9
Prepared fresh daily with a whimsical flair

Soups
Soup of the Season $5
A nightly creation using local ingredients true to season

French Onion Soup Gratinee $5
Rich caramelized onion broth with crouton and melted Swiss Cheese

Salads

Caesar Salad $10
Creamy garlic dressing, croutons and shaved Asiago Cheese

House Salad of Fresh Baby Greens and Seasonal Vegetables $5
Dressed with Honey Herb Vinaigrette

Entrees

Pan Roasted Chicken $25
Free Range Statler Breast Roasted with Glazed Root Vegetables and Fingerling Potatoes in Marsala Wine Sauce, Topped with Cornbread Dumplings

Filet Mignon $33
Caramelized Leeks, Green Peppercorn Bordclaise, and Truffle Mashed Potatoes

Pan Seared Scallops $26
Giant Sea Scallops with Toasted PumpkinSeed Herb Cream Sauce, Butternut Squash Risotto

Crispy Eggplant Napoleon $20
Layered with Portabella Mushrooms, Basil Pesto, Roasted Red Peppers, Ricotta, and Fresh Mozzarella Cheese

Braised Veal Shank $25
Slow Braised in Apple Cider and Spices, Served with Roasted Parsnip and Potato Puree

Potato Crusted Salmon $24
On Seared Rainbow Swiss Chard with Honey Grain Mustard Glaze

Smoked Bacon Wrapped Pork Loin $25
Stuffed with Currants, Walnuts, Bread Crumbs, and Gorgonzola, Topped with Maple Apple Chutney, Served with Roasted Garlic Mashed Potato

Duck Two Ways $26
Pan Roasted Crispy Breast with Duck Sausage and Potato Gratin, Dried Cranberry Port Sauce

Herb Crusted Rack of Lamb $31
Savory Herb and Grain Mustard Crust, Served with Port Wine Demi Glace and Roasted Garlic Mashed Potato

Shrimp and Garlic Fettuccini $25
Sun dried Tomato, Basil, and White Wine Sauce

All Entrees Include House Salad and Fresh Baked Breads. For Those Who Care to Share, a $5 Plate Charge Will Apply. Parties of Eight or More, a 15% Gratuity Will Be Added